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Extra resources for FSA-7800

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Merriam Turkey: Merriam turkeys are taken from a wide range of territory, including South Dakota, California, Washington, Colorado, Minnesota, New Mexico, Nebraska and Wyoming. Its tail feathers are much whiter than any-other subspecies of turkey. Gould Turkey: The Gould turkey resembles the Merriam gobbler in that the tips of its tail feathers are also white, but not as intense a color. Found predominantly in Mexico, the Gould is slightly smaller that the Merriam. Osceola Turkey: The Osceola turkey is found predominantly in Florida.

Nature also has ensured that each turkey poult is strong, able to resist disease and grow. Usually only the dominant gobbler in each area breeds the females. That means that a great number of eggs will be laid with few of those infertile. Gobblers prepare for mating season weeks before it begins by feeding heavily. Soon the turkey’s chest is bulging and forms a breast sponge, a mass of thick, cellular tissue that the tom lives on during mating season. Then the gobbler doesn’t have to worry about eating.

If you don’t predetermine your killing range before you see a turkey, you probably won’t down the gobbler. Pick four or five trees in various locations around your stand as markers. Decide that if the turkey doesn’t come inside that ring of trees, you won’t shoot. Instead you’ll wait and hunt the bird another day. If he does come into your effective area, be prepared to take the shot. The second mistake that a hunter makes in shooting a turkey is that he or she doesn’t get his cheek down on the stock, look straight-down the gun barrel and superimpose the bead on the turkey’s head.

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